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50 min

medium

Although these sardines are made in the oven, I have been eating them ALL summer. Because one, sardines are in season here in Portugal and, two, they are that good! If you do not k...

easy

Around this time of the year I always check the blackberry bushes by the side of the road. Those are usually packed with ripe blackberries and each year I am fascinated that these ...

20 minutes

easy

Today I will bring you a very usual Portuguese side dish – turnip greens sauteed with garlic. It is something I always remember enjoying and started doing more often when try...

30 minutes

easy

I started eating more veggies trying to do “Asian style” recipes (like stir fried vegetables and noodles with some sort of sauce). I would cut them in very, very small pieces (...

20 minutes

easy

When I started my journey to lose weight, I decided I would not cut any specific food or food group. I was completely against doing that, as I always believed moderation was the ke...